Sushi, Sushi 寿司寿司
With Harvard’s Theodore Bestor Monday, October 25 at 5:30pm McDermott Conference Room, Donahue Building 41 Temple Street
Cultural anthropologist Theodore Bestor, a specialist on contemporary Japanese culture, will talk about the confluence of food and cultural values among the Japanese today. The audience will sample freshly made sushi. Sponsored by the Rosenberg [...]

